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Partner Session: The Many Faces of Personalized Nutrition, Organized by ILSI North America
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Personalized Dietary Management of Obesity Based on Microbial Enterotypes
Mads F. Hjorth, PhD
University of Copenhagen
Frederiksberg, Sjelland, Denmark
Frederiksberg, Sjelland, Denmark
Available
Multi-nucleotide Polymorphisms Influence Cholesterol Response Differently to Dietary Fat
Itzel Vazquez-Vidal, PhD
University of Manitoba
Winnipeg, Manitoba, Canada
Winnipeg, Manitoba, Canada
Permission not
granted for presentation
granted for presentation
Panel Discussion and Audience Questions
From Diagnostics to Monitoring, Enabling Personalized Advice and an Entry into Personalized Nutrition
Claude Aebischer, PhD
DSM
Kaiseraugst, Aargau, Switzerland
Kaiseraugst, Aargau, Switzerland
Coming soon
Can Artificial Intelligence Enable Dietary Behavior Change?
Kim Stitzel, MS, RD
American Heart Association
Dallas, Texas
Dallas, Texas
Panel Discussion and Audience Questions
Moderated Discussion
Barbara O. Schneeman, PhD
University of California Davis
Gaithersburg, Maryland
Gaithersburg, Maryland