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NUTRITION 2021 LIVE ONLINE

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<< first | < prev page: of 9 records per page: next > | last >>
pages: 1 2 3 4 5 6 7 8 9 presentations: 1 to 25 of 214 from NUTRITION 2021 LIVE ONLINE
Opening Welcome
Lindsay Allen, PhD
Western Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Davis, California, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 12:00 PM-12:08 PM
Presidential Symposium Vision & Introduction
Lindsay Allen, PhD
Western Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Davis, California, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 12:08 PM-12:19 PM
Metabolomics for Investigating Physiological and Pathophysiological Processes in the Public Health Context
David Wishart, PhD
University of Alberta, Edmonton, Alberta, Canada
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 12:19 PM-12:51 PM
Genomic Biomarkers: Relevant and Ready for Use in Human Studies of Health and Nutrition
Michael Fenech, PhD
Genome Health Foundation, North Brighton, South Australia, Australia
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 12:51 PM-1:12 PM
Proteomics in Public Health Nutrition: Convergence of Vision, Experience and Opportunities
Sun-Eun Lee, PhD
Bill & Melinda Gates Foundation, Seattle, Washington, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:12 PM-1:34 PM
Panel Discussion - Opening Session and Presidential Symposium: Discovering Metabolic Effects of Micronutrient Deficiencies and Interventions
Michael Fenech, PhD
Genome Health Foundation, North Brighton, South Australia, Australia
Sun-Eun Lee, PhD
Bill & Melinda Gates Foundation, Seattle, Washington, United States
Keith West, DrPH, MPH, RD
Center for Human Nutrition, Dept of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland, United States
David Wishart, PhD
University of Alberta, Edmonton, Alberta, Canada
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:34 PM-1:55 PM
A Database You Can Use to Research Ingredients in Dietary Supplements: Demo of the New DSLD
Emily Connor, MPH
Abt Associates, Rockville, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
DSLD Project Origins and Overview
Richard Bailen, MBA, MHA
National Institutes of Health, Rockville, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Panel Discussion - A Database You Can Use to Research the Ingredients in Dietary Supplements
Karen Andrews, BS
Agriculture Research Service, US Department of Agriculture, Beltsville, Maryland, United States
John Apolzan, PhD, FTOS
Pennington Biomedical Research Center, Baton Rouge, Louisiana, United States
Andrew Shao, PhD
ChromaDex Corp, Los Angeles, California, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Use of Dietary Supplement Label Data in Research
LEILA Saldanha, PhD
NIH ODS, Bethesda, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
The Untapped Potential of Stable Isotope Techniques in Nutrition Research – The IAEA Perspective
Cornelia Loechl, PhD
International Atomic Energy Agency (IAEA), Vienna, Wien, Austria
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Beyond Quantity: The Quality Side of Protein Intake
Daniel Tomé, PhD, Professor
Université Paris-Saclay, AgroParisTech, INRAE, UMR PNCA, France, Paris, Ile-de-France, France
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Body Composition and Energy Expenditure – What Atoms Can Teach Us About Our Bodies
Daniel Hoffman, PhD
Rutgers University, New Brunswick, New Jersey, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
From the Mass Spec Lab to the Field: How Stable Isotope Studies Have Shaped Understanding of Zinc Requirements in Very Diverse Settings
Nancy Krebs, MD, MS
University of Colorado Denver Anschutz Medical Campus, Aurora, Colorado, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Why Do We Need Stable Isotopes to Assess Vitamin A Status in Populations and Interventions?
Georg Lietz, PhD
Newcastle University, U.K., Newcastle upon Tyne, England, United Kingdom
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Exhibiting Useful Pointers For Dietary Analysis
Suzanne Morton, MPH, MBA
American Society for Nutrition, Beltsville, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Exploring Databases and Research Products
Donna Rhodes, MS, RD
USDA, ARS, BHNRC, Food Surveys Research Group, Beltsville, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Understanding Dietary Data Collection
Alanna Moshfegh, MS, RD
USDA, ARS, BHNRC, Food Surveys Research Group, Beltsville, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Introduction - Update from the Director of the FDA's Center for Food Safety and Applied Nutrition
Sarah Ohlhorst, MS, RD
American Society for Nutrition, Rockville, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Update from the Director of the FDA's Center for Food Safety and Applied Nutrition
Susan Mayne, PhD, FACE
U.S. Food and Drug Administration, College Park, Maryland, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 1:00 PM-2:00 PM
Introduction to PRICE
John Finley, PhD Animal Nutrition
USDA ARS, Beltsville, Maryland, United States
Daniel Raiten
Eunice Kennedy Shriver National Institute of Child Health and Human Development (NICHD), Bethesda, Maryland
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 2:00 PM-2:10 PM
Protein Nutrition and Health
Naglaa El-Abbadi, PhD, MPH
Tufts University, Boston, Massachusetts, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 2:10 PM-2:20 PM
Consumer Perspectives
Johnpaul Kagulire, MS
Tuskegee University, Tuskegee, Alabama, United States
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 2:20 PM-2:30 PM
Protein Production
Clayton Nevins
University of Florida
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 2:30 PM-2:40 PM
Environment
Natalie Lounsbury
University of New Hampshire
from NUTRITION 2021 LIVE ONLINE on 7 June 2021 2:40 PM-2:50 PM
<< first | < prev page: of 9 records per page: next > | last >>
pages: 1 2 3 4 5 6 7 8 9 presentations: 1 to 25 of 214 from NUTRITION 2021 LIVE ONLINE